Traditional Korean Onggi Plate

A Plate That Breathes — Rooted in Korean Tradition

Handcrafted using centuries-old Onggi pottery techniques, this plate is made from natural clay and fired at high temperatures without chemical additives. Its subtle porosity keeps food fresher longer, making it as functional as it is beautiful.

Why Onggi?

• Naturally breathable — Micro-pores in the clay allow air circulation, preserving the freshness and flavor of food
• Chemical-free materials — Made with natural clay and mineral glazes only
• Antibacterial properties — Natural minerals in Onggi clay help inhibit harmful bacteria
• Built to last — High-temperature firing creates a dense, durable body for everyday use
• Eco-friendly — Crafted from earth, returned to earth

How to Use

Perfect for serving side dishes, fruits, desserts, or as a statement piece on your dining table. Its understated elegance elevates any Korean or modern table setting.

Care Instructions

• Not microwave safe
• Hand wash recommended with a soft cloth
• Avoid sudden temperature changes